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Our factories specialize in the production of various types of Indonesian sambal . We source fresh chili peppers, spices, and other ingredients, then process them through grinding, mixing, and cooking to create different sambal varieties. Quality control and hygiene standards are crucial in ensuring the safety and consistency of the products. Additionally, packaging and distribution are key aspects of the factory’s operations to supply sambal to local markets or for export.
To become a leading provider of authentic, high-quality sambal salted fish, known for its unique flavor and culinary versatility, catering to diverse tastes and preferences worldwide.
Our factories are dedicated to producing a wide variety of authentic Indonesian sambal with a focus on premium quality. We source fresh chili peppers, spices, and other ingredients, which are carefully processed through grinding, mixing, and cooking to create diverse sambal varieties. Strict quality control and hygiene standards are maintained to ensure the safety and consistency of our products. Additionally, packaging and distribution are key components of our operations, enabling us to supply sambal to local markets and for export.
Our factories specialize in the production of various types of Indonesian sambal . We source fresh chili peppers, spices, and other ingredients, then process them through grinding, mixing, and cooking to create different sambal varieties.
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